Mount Hood

Breakfast & Burgers brings classic diner experience to Independence

Caity Healy | Lifestyle Editor

While the Monmouth area offers restaurants serving a number of different dishes and kinds of foods, one thing it lacked was a simple, classic diner that doesn’t feel like fast-food. Recently, that has changed. Sitting on 286 Main St. in Independence, is a new petite eatery: Breakfast & Burgers.

With old electric guitars hung on the walls, vintage portraits of rock ‘n’ roll greats posted around the restaurant and cozy booths to lounge in and chat with friends, the only thing that kept this from being the perfect ‘50s style diner was the lack of any music to hum along to.

I started my meal with an appetizer of hot wings. Not too long after ordering, a plate of hot, crispy wings were delivered. They were cooked perfectly and it was hard to resist getting entirely filled up on those before my actual meal came.

As for the entrees, I ordered the avocado burger with hand-cut fries and a blackberry milkshake. My boyfriend, trying to decide between getting breakfast or lunch, decided to order the bacon and egg burger with regular fries.

Fairly quickly, two heaping plates were brought over to our table. As for the burgers, the patty itself wasn’t anything too special; we weren’t asked how we’d like our burgers done and they seemed like they were just plain burgers. However, they didn’t hold back on the toppings which definitely added a lot. All of the produce on the avocado burger seemed fresh which made every bite enjoyable. On the bacon and egg burger, the bacon was cooked just right and the egg made for a messy, yet delicious, meal.

Personally, I enjoyed the hand-cut fries more than the regular. They were thick, seasoned well and tasted different than the fries I was used to. My only complaint is that they probably could’ve been cooked a little bit longer to make them slightly more crispy.

The milkshake was the perfect addition to this meal. Sipping on that while enjoying every bite of my food helped complete that flawless diner meal — full of classic favorites, yet distinct from any basic diner I had been to before.

My experience at Breakfast & Burgers was a satisfying one; the service was friendly and fast, the food was enjoyable and the location was full of throwback fun. For anyone in the Monmouth area missing the feel of a simple diner, head to Independence for a dining experience that won’t disappoint.

Contact the author at chealy16@wou.edu

Photo by: Caity Healy

 

Getting active together

Caity Healy | Lifestyle Editor

For those who find working out with others helps them push harder, Western’s fitness classes are a valuable option. While several are offered, the following list includes only the sessions that are offered this spring. For more information, head to wou.edu/campusrec/programs/fitness to get prepared before making your way over to one of these sessions.

 

Aquatic Exercise:

AquaFit: Offered Monday to Friday from 8:05 a.m. to 8:55 a.m., and Tuesday 5:30 p.m. to 6:20 p.m.

Hydrosculpt: Offered Monday to Friday from 8:05 a.m. to 8:55 a.m.

AquaCardio: Offered Thursday 5:30 p.m. to 6:20 p.m.

Each offering low impact exercise, these programs are geared toward any level of fitness.

 

Step N Sculpt: Offered Monday and Wednesday from 12:10 p.m. to 12:50 p.m.

An aerobic class designed for strengthening muscles, it involves stepping onto an elevated platform, and uses light weights to create variety.

 

Pilates: Offered Monday and Wednesday from 3:30 p.m. to 4:20 p.m., and Friday 8:00 a.m. to 8:50 a.m.

Focusing on strength, flexibility, stamina and balance, this class will offer a core-killing workout that can be easily modified to fit anyone’s ability.

 

Yoga: Offered Monday and Wednesday 4:30 p.m. to 5:20 p.m., Tuesday and Thursday 8:00 a.m. to 8:50 a.m., and Thursday 5:30 p.m. to 6:20 p.m.

Led by trained instructors, this class will give you a workout that intersects your mind, body and spirit and does so while challenging your muscles and flexibility.

 

Spin: Offered Tuesday and Thursday 4:00 p.m. to 4:50 p.m., Tuesday 5:30 p.m. to 6:20 p.m., and Friday 12:05 p.m. to 12:55 p.m.

With very little impact on your joints, this class will give you intense cardio modified to fit any ability level and will make you push yourself at whatever resistance works for you.

 

Zumba: Offered Tuesday and Thursday 5:30 p.m. to 6:20 p.m, Wednesday 4:30 p.m. to 5:20 p.m., and Friday 12:05 p.m, to 12:55 p.m.

Working out to the beats of exotic rhythms and high-energy Latin and international beats, this fitness class feels so much like a party that you’ll get your heart pumping without even realizing it.

 

Contact the author at chealy16@wou.edu

Photo by: Paul F. Davis

Favorite finds from The Western Journal

Caity Healy | Lifestyle Editor

Stephanie Blair

Electric blue suede pencil skirt, $8 from Goodwill

“I love this for the same reason as all of my vintage clothes – if it lasted this long, it’ll last forever and no one else has the same thing. I love mixing older fashion pieces with new basics.”

Zoe Strickland

Plum colored heeled oxfords, $7 from Goodwill

“They are super comfortable, it’s a unique color and I they still had the original tag on them — what’s not to love? Though I don’t wear them often, I’m confident that these shoes will stick around in my closet.”

Elissa Sorenson

GAP Leather Jacket, $9.99 from Goodwill

“It’s genuine leather, has a nice hood, and an inside pocket! It’s really nice for layering and works really well in the PNW weather. Since buying it’s become a staple in my wardrobe.”

Darien Campo

Cowboy Boots, $7 from Goodwill

“Boots like these usually go for triple digits. Luckily some Goodwill employee thought they belonged in the “cheap halloween props” section. Their folly is my fashion.”

Photos by: Paul F. Davis

Getting thrifty near Monmouth

Caity Healy | Lifestyle Editor

Thrift shopping is an activity that has a large appeal amongst many college students; it offers cheap options, outlandish finds, a challenge — at times — and the feeling of knowing whatever you find will set you apart from others.

While it’s easy to thrift at places like Goodwill, as you can almost always count on there being something worth finding, sometimes looking at smaller local shops can offer an even more exciting quest. At locations just down the road from Western sit several shops, each with their own personality and style, that are worth checking out. Next time you’re about to embark on your next treasure hunt, make your way down to one of these; you never know what you might find.

 

Blast Off Vintage

Located at 1223 Commercial St SE, Salem, Oregon

With a substantial collection of random items — from skateboards, to vinyl, to vintage attire and random band tees — this store has something for everyone.

 

Robin’s Roost

Located at 283 S. Second St, Independence, Oregon

Furniture, jackets, vases and many other treasures can be found by spending a little time hunting at this location.

 

Consignment Monster

488 E. Ellendale Ave Suite 2, Dallas, Oregon

All of their merchandise is arranged in a clean, organized way, so you’ll have an easy time navigating through their fair-priced items. By checking their Facebook, you can see the items they are looking for people to bring in for consignment.

 

Same As It Never Was Vintage

Located at 386 S. Main St, Independence, Oregon

Offering unique items, some of it handmade, this store sells everything at a great value and can guarantee you’ll leave with something unique.

 

Funky Munky Urban Consignment Boutique

Located at 3989 Commercial St SE, Salem, Oregon

Selling clothes and accessories that are trending this season, you’ll get all the brands you know and love for a fraction of the price. They will take and sell your seasonal items.

 

Fashion Sense

Located at 150 C. St, Independence, Oregon

High-end clothing, furniture and decor sold for far less than you’d find elsewhere, this location is worth taking a look around in. They will also purchase your clothing from you.

 

Contact the author at chealy16@wou.edu

Photo by: Caity Healy

Packing for a picnic

Caity Healy | Lifestyle Editor

As the sun begins making a more regular appearance, now’s the perfect time to take advantage of every second of sunshine you can fit into your day. Unfortunately, for many, finding time to just hangout and bask in the warmth isn’t exactly an option. An easy way to make some time, even if only for 30 minutes, is by bringing your regular indoor meals to the outdoors.

By setting out a blanket on the grass, bringing a couple friends with you and making some yummy recipes, you’ll have the ingredients of a perfect picnic. While you can ultimately bring whatever dishes you’d like, packing your meals in Mason jars makes for an environmentally-friendly, simple and aesthetically pleasing meal. Follow the instructions on some of these quick and easy Mason jar recipes that will leave your mouth watering and have you begging for another break in the sun.

 

Black Bean Salad

At the bottom of your jar, pour about ¼ cup of your favorite salsa. On top of this, add 1 ¼ tsp of sour cream (this can be substituted with Greek yogurt for a lighter meal). Dice half of a tomato and add this on top, then follow it up with about ¼ of a chopped red onion. Next, add about ¼ of a can of drained black beans on top of that. Purchase corn, and add about ¼ cup on top of that. Top all of this with half of a sliced avocado, a sprinkle of jack or cheddar cheese and some chopped romaine lettuce. Leave divided to keep the produce as fresh as possible, but mix together before eating.

Inspired by organizeyourselfskinny.com

 

Fruit and Yogurt Parfait

In a bowl, combine a single serving container of Greek yogurt (any flavor you’d like), with 2 tsps of milk, ⅓ cup of granola and 1 tsp of chia seeds. Once mixed together, scoop half and put it at the bottom of your jar. Top this with your choice of mixed berries, which can be fresh or frozen. Top this again with the yogurt mixture, and cap it off with the last of your berries. Refrigerate this overnight for best results.

Inspired by iowagirleats.com

 

Apple Pie in a Jar

This one is less of a recipe, and more of an easy way to transport a classic dessert that can be easily altered to save room to top with ice cream or whipped cream. Purchase a frozen apple pie (such as Marie Callender’s), and bake as instructed, but don’t add the brown sugar topping. Once cooked, scoop it into oven-safe jars. Don’t worry about keeping it intact, as it will become more of a crumble pie. Add the topping and bake for another 10 minutes. Bring any toppings with you that you’d like.

Contact the author at chealy16@wou.edu

Photo by: Caity Healy

A bike shop made real through passion

Paul Davis | Photo Editor

Turning a passion into something tangible is much easier said than done — often the “what-ifs” or the questions of how to accomplish the goal in mind can block a person from seeing their idea fully through. However, those what if’s were overcome by the owners of The Bicycle Shop Monmouth, Graham Howard and Brendon Gallant.

Howard is a transplant from Michigan who moved to Oregon in 2010 while racing bicycles and  has lived in Salem ever since. Gallant was born and raised in Anchorage, Alaska and moved to Oregon to attend Willamette for undergraduate and graduate school.

“We met while racing in the local road racing circuit in 2010 and we have been friends since,” said Howard.

Not only did they stay friends over the years, but they also discussed how to manifest their love of biking into a potential reality.

“Me and Graham often talked about how can we translate our love for bikes into something real,” Howard said. “Something that can pay the bills.”

And The Bicycle Shop Monmouth has done exactly that: made a love of bikes into something valuable.

From bike chain lube to a new helmet, The Bicycle Shop Monmouth carries everything you could possibly need as a bike rider. And, if you’re not currently a rider, they could get you started with a new bike, ranging from one of their frankenbikes, a bike created from the components of multiple bikes to bring together one higher quality bike, to one of their top of the line racing bikes. But the product they are most excited about is their selection of E-bikes, which allow you to enjoy riding with the assist of an eco-friendly electric motor which means that you can get anywhere with little to no effort and no impact on the environment.

However, their most rewarding and favorite work comes in the form of restorations. One of their most recent projects was an old Merlin bike that was in disrepair, which they then transformed into a modern day high-end road bike with the look of a classic Fixie.

For anyone in search of a new bike The Bicycle Shop Monmouth on Main Street is open and ready for business. Howard and Gallant love to see their customers and help them find a new appreciation for something they hold near and dear to their heart: taking a good, long ride on a bike.

Contact the author at pfdavis14@wou.edu

Photo by: Paul F. Davis

The inclusive nature of yoga

Emily Wanous | Freelancer

When the topic of yoga comes up in conversation, many people become uninterested. I believe this is not due to uninterest but, rather, the daunting feeling of the unknown. A reason this may occur is because information on yoga is vast and in depth. Many people think that in order to bear the fruits of yoga, they need to understand its history, the tools and what each Sanskrit word means — this is far from the truth. Yoga is here to give one solace in a fast, distracting world and teaches us to be mindful of things that we often do not focus on: ourselves, our breathing and our minds.

So, here, I provide you with the simple Vinyasa flow “Sun Salutation” to introduce you to the beauty that is yoga. I chose this flow because, as students, we are often sitting down at a desk. This forces a lot of strain on our lower back and neck. Theses poses will focus on strengthening those areas of our body.

 

  • First, you will begin standing up in an “upward salute,” where your hands are outstretched toward the sky. From there, you move into a “standing forward bend.” In this pose, you slowly outstretch your hands toward the ground. All the while, your back is strengthened to assist you and dilute the possibility of injury. When you reach your personal limit, release your muscles and focus on your breathing.

  • Stay in this position for a few breaths and then begin transitioning to the next pose in the sequence, the “half-standing forward bend.” In this you will place your hands on the top of your ankles and press your back into a straight position. Exhale your breath and step your left foot back, while your hands connect above your head into a high lunge. Stay in this position for a few breaths.

  • Then, place your hands on the both sides of your front leg and step your other foot back with your left foot. This pose is called “downward dog.” This is a vital position, yet this can cause numerous injuries. Make sure to keep your muscles tightened and your back straight, so your body can have full support.

  • From here, begin to lower your glutes toward the earth, eventually leading you to a plank position. Hold this position for as many breaths as you would like and then begin bending your arms into “chaturanga.” This can be a difficult pose, so do not feel like you have to hold it for a long time.

  • From this pose, push your arms forward so your arms and back are fully outstretched. Your pelvic bone is facing the earth, with a few inches between the two. Then, begin moving your butt upwards toward the sky into “downward dog.” To finish the Vinyasa sequence, crawl your hands back towards your feet and slowly rise to a standing position.

While in each position, it’s important to hold for three breaths, as your muscles and tendons need time to stretch. This sequence not only helps your body release built up tension, but also allows you to strengthen muscles which normally are not reached in basic exercise. Once you become accustomed to this sequence, you can begin focusing less on the flow and more on clearing your mind. If you allow it, yoga offers a moment of tranquility and growth, even when we don’t realize it.

Contact the author at ewanous15@wou.edu

Photo by: Paul F. Davis